Dessa Dishes with Chef Alex Roberts

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Photos by Stacy Schwartz There are few professions in which a trim physique could be considered a liability. Alex Roberts is a clear-eyed, dark-haired chef who looks like a Crossfit devotee (which he is). During Obama’s first presidential run, Roberts’ soul food restaurant Brasa, was a regular destination for the campaign volunteers. Stately older black […]

Marinated Pork Shoulder “Bo Ssam” & Fulton’s Sweet Child of Vine IPA

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A Farm to Table Recipe Presented by Dinner on the Farm Recipes by Matt Sprague, Restaurant Alma Marinated Pork Shoulder “Bo Ssam” (or korean style pork lettuce wraps) w/ Bibb Lettuce, Sweet Cucumbers, Kim Chi, and Fried Garlic Generously serves 8-10 adults. Pork: One 8-10 lb. bone-in pork shoulder Marinade Ingredients: 1 c. apple juice 1 […]