What We’re Drinking: January 2017

Welcome back to What We’re Drinking, wherein The Growler editorial staff look back on a recent remarkable beverage. What are you drinking, Growler Nation? Let us know on Twitter, Facebook, and Instagram. Castle Danger Brewery George Hunter Stout, John Garland, Senior Editor One could make the case that Castle Danger Brewery makes the best seasonal-release beer in the state. […]

What We’re Drinking: November 2016

Welcome back to What We’re Drinking, wherein The Growler editorial staff look back on a recent remarkable beverage. What are you drinking, Growler Nation? Let us know on Twitter, Facebook, and Instagram. La Rioja Alta Vina Alberdi Reserva 2010, John Garland, Senior Editor Rioja is the perfect wine for late fall. It’s rich and concentrated but with a softness on […]

What We’re Drinking: September 2016

Welcome back to What We’re Drinking, wherein The Growler editorial staff look back on a recent remarkable beverage. What are you drinking, Growler Nation? Let us know on Twitter, Facebook, and Instagram. Pere Mata Cupada No. 15 Cava – John Garland, Senior Editor You may have heard about “grower Champagne,” the small-batch bubbly that’s vinified by the farmers […]

What We’re Drinking: Early June edition

Welcome back to What We’re Drinking, the new bi-weekly feature wherein The Growler editorial staff look back on a recent remarkable beverage. What are you drinking, Growler Nation? Let us know on Twitter, Facebook, and Instagram. After a rainy start, Memorial Day weekend ended with a warm, sunny beer-drinking kind of day—and The Growler team took […]

What We’re Drinking: Early April Edition

Welcome back to What We’re Drinking, the new bi-weekly feature wherein The Growler editorial staff look back on a recent remarkable beverage. What are you drinking, Growler Nation? Let us know on Twitter, Facebook, and Instagram. Coffee Chocolate Golden Ale at Birch’s On The Lake – John Garland, Senior Editor  I’m pretty sure that half of my high […]

What We’re Drinking: Stouts, sours, and sparkling wine

Welcome to What We’re Drinking, the new bi-weekly feature wherein The Growler editorial staff look back on a recent remarkable beverage. What are you drinking, Growler Nation? Let us know on Twitter, Facebook, and Instagram. Fair State Rye Falutin – Joseph Alton, Editor-in-Chief A photo posted by Fair State Brewing Cooperative (@fairstatecoop) on Mar 5, 2016 […]