Now Open (Or Damn Close): Falling Knife Brewing Company in Minneapolis

When they were just under two weeks away from opening, Falling Knife Brewing Company’s chief revenue officer, Dan Herman, admitted there were still things left to do. “I’ve got about three months of work to do in the next 13 days,” Herman says. “But I’ve got an understanding fiancée and a need to never sleep.” The … [ Read more]

The Mash-Up: Brewers experiment with blue beers, house-malted rye, and even Tang

With over 175 breweries now pouring their beer in Minnesota, there’s always something new to try. To keep you up to date, we present The Mash-Up—our weekly rundown of new beers and seasonal releases in Minnesota from your favorite local and national breweries. Visit growlermag.com every Friday for the latest or sign up for a … [ Read more]

In largest Great American Beer Festival competition ever, two Minnesota breweries score gold

Out of over 100 categories judged at the 2019 Great American Beer Festival (GABF), Minnesota breweries medaled in four, including two golds. St. Paul’s Barrel Theory Beer Company took a gold medal in the specialty Berliner category for Midwest Exotic, a gose with calamansi, blood orange, tangerine, and peach. “Super cool,” Barrel Theory co-founder Brett … [ Read more]

The Mash-Up: A fresh hop ale from a former Twin, plus Halloween beers on the horizon

With over 175 breweries now pouring their beer in Minnesota, there’s always something new to try. To keep you up to date, we present The Mash-Up—our weekly rundown of new beers and seasonal releases in Minnesota from your favorite local and national breweries. Visit growlermag.com every Friday for the latest or sign up for a … [ Read more]

Now Open: Inver Grove Brewing Company in Inver Grove Heights

A brewpub isn’t just a brewery with a restaurant or restaurant with a brewery. It’s an agent of change, according to Megan Seiler and Glen Bruestle of Inver Grove Brewing Company, which opened on September 21. Bruestle and his wife Kate and Seiler and her husband Don, who own the brewpub with head brewer Taylor … [ Read more]

Now Open: Rapids Brewing Co. looks to revamp downtown Grand Rapids through the brewpub experience

Before they had a historied brewer, before they had a veteran chef, Rapids Brewing Co. was simply an idea to counteract a growing concern in Grand Rapids, Minnesota. Bill Martinetto, general manager of Rapids Brewing Co. and one of its original members, explained that the brewery’s initial partners felt that downtown Grand Rapids had drifted far from … [ Read more]

Lowertown Letdown: Birch’s now the second brewery in the neighborhood up for sale

St. Paul brewpub Birch’s Lowertown has been listed for sale, just over one calendar year after they opened for business in the neighborhood’s Market House Collaborative building. The Growler became aware of Birch’s Lowertown’s intention to sell their brewery via a classified ad listing on ProBrewer, an industry-insider resource. The short ad, credited by name … [ Read more]

The Taste Test: Blind Tasting 48 Oktoberfests

No beer style in the world is more appropriate for its season than Oktoberfest. It’s right there in the name—a celebration of autumn. Balancing the richness of Munich malt with the subtle spice of noble German hops, each sip of Oktoberfest practically feels like the leaves crunching beneath your feet. It’s tempting to think of … [ Read more]

Death of a Beer: In a fickle market, brewers grapple with axing the beers that once defined their brands

A great beer with mass appeal is the result of a brewer’s time, effort, and passion, but hard work isn’t what dictates a drink’s success. Whether or not a beer becomes a mainstay for a brewery depends on the consumer’s reaction. If a lot of people love it, then a lot of people drink it—it’s … [ Read more]

What We’re Drinking: October 2019

Welcome back to What We’re Drinking, wherein The Growler editorial staff look back on recent remarkable beverages. What are you drinking, Growler Nation? Let us know on Twitter, Facebook, and Instagram.

The Mash-Up: Oktoberfests, Fresh Hops, and Surly Darkness Looms

With over 175 breweries now pouring their beer in Minnesota, there’s always something new to try. To keep you up to date, we present The Mash-Up—our weekly rundown of new beers and seasonal releases in Minnesota from your favorite local and national breweries. Visit growlermag.com every Friday for the latest or sign up for a … [ Read more]

The Mash-Up: The hop harvest brings a wave of fresh hop beers

I’ll drop the addition With over 175 breweries now pouring their beer in Minnesota, there’s always something new to try. To keep you up to date, we present The Mash-Up—our weekly rundown of new beers and seasonal releases in Minnesota from your favorite local and national breweries. Visit growlermag.com every Friday for the latest or … [ Read more]

Your Guide to Unlabeled No. 2: Oktoberfest

This Friday, The Growler’s blind tasting festival series will return to Upper Landing park for an Oktoberfest celebration featuring 48 local Märzen and festbiers, live music, food trucks, and more! If you’ve never been to an Unlabeled event before, we do things a little bit differently than the average bierfest, so check out our event … [ Read more]

Find your Gemütlichkeit at all the 2019 Oktoberfest events across Minnesota

While Minnesotans are probably best known for our Scandinavian heritage, the German people and their descendants have been inextricably tied to our state’s cultural history since the first settlers put down roots in our state. These settlers spread the Volksfest traditions of their homeland all around the state, so we have them to thank for … [ Read more]

The Mash-Up: Anniversaries, Last Gasps of Summer Beers, and a Wave of Fall Beers

With over 175 breweries now pouring their beer in Minnesota, there’s always something new to try. To keep you up to date, we present The Mash-Up—our weekly rundown of new beers and seasonal releases in Minnesota from your favorite local and national breweries. Visit growlermag.com every Friday for the latest or sign up for a … [ Read more]