Out Picking: Harvesting with Urban Forage Winery and Cider House’s Jeff Zeitler

Jeff Zeitler is tireless. The co-owner of Urban Forage Winery & Cider House has a vision—to create high-quality small-batch hard ciders, meads, and wine from local, crowd-sourced fruit, flowers, and honey—and he uses his trailblazing attitude to carry it out.   “We make stuff that is real [free of artificial chemicals and preservatives] and it’s … [ Read more]

Now Open (Or Damn Close): Schram Haus Brewery in Chaska

After a 60-year hiatus, Chaska will once again have a brewery when Schram Haus Brewery opens May 3. Located on a bluff overlooking the city’s historic downtown area, Schram Haus’ modern take on a German beer hall will also pay homage to the city’s rich brewing history, dating back to the mid-1800s. If the name … [ Read more]

The Next Phase In Local Craft Beer: Homegrown Hops

For the casual craft beer drinker in Minnesota, supporting local breweries usually means frequenting area taprooms and buying Minnesota-made beer at the liquor store. But with the increasing availability of locally grown brewing ingredients such as hops, the next step in the craft movement involves seeking out beers that go one step further and use ingredients harvested as close … [ Read more]

A Blind Tasting beer festival

Taste & Rate 48 Minnesota Oktoberfests

Sept. 20, 2019 | 5:30–9pm
Upper Landing Park
Tickets: GA $40 | DD $20