Why So White?

Where is the black leadership in the Twin Cities food and beverage industry? Lachelle Cunningham’s Facebook profile reads like this: “Black Goddess/Mother/Extremely Driven/Visionary/Entrepreneur/Executive/Chef.” For nearly three years, she’s been the executive chef at Breaking Bread, the North Minneapolis global comfort food–forward cafe founded by Appetite for Change (AFC), a nonprofit with a mission to create social … [ Read more]