Able Seedhouse + Brewery releasing first sour in Chrono Culture series

Three types of elderberries were used in Able Seedhouse Crono Culture 001 // Photo courtesy of Able Seedhouse + Brewery

Able Seedhouse + Brewery is getting into the sour game with its new Chrono Culture 001 release.

The debut kettle sour in the brewery’s Chrono Culture series was created using 225 pounds of fresh, native elderberries. According to Able Seedhouse, the elderberries from Natura Farms in Scandia, Minnesota, “give this kettle sour its herbal, earthy notes.

A sprinkling of fruity Bravo hops before fermentation complement the berry’s subtle flavor. While an original lactobacillus culture of our brewer’s design gives 001 its clean, tart finish.”

Able Seedhouse + Brewery will release Chrono Culture 001 this Friday at 4pm at the taproom.