Photo via Great Lakes Distillery
Great Lakes Distillery, the first micro-distillery in Wisconsin, is releasing 10 new spirits in commemoration of their 10th anniversary. The Milwaukee distillery, maker of Rehorst Gin, Roaring Dan’s Rum, and Kinnickinnic Whiskey, will begin the releases with three new brandies—banana, strawberry, and blueberry—on Friday, May 13.
A barrel-aged cherry brandy, made from Door County cherries, will be released on May 27 and additional releases have yet to be announced, but one will include the release of the state’s oldest bourbon.
You must be logged in to post a comment.