Order Up! Cheese Holes and Louisiana Food Fare Fun

Updated March 28, 2019 Order Up! is the Growler’s ongoing biweekly account of noteworthy Minnesota restaurant openings, closings, and future openings. Please send any tips to food@growlermag.com. All dates are approximate based on best information available; opening dates, in particular, tend to shift around a lot. THIS WEEK’S GIST: Cook St. Paul has built a reputation … [ Read more]

Beer and Cheese Pairing: Alemar’s Bent River Camembert

The Growler discovers superior food and beer pairings that feature Alemar’s Bent River Camembert cheese. By Chef Dan Parker Photography by Jamie Schumacher In the upper Midwest the word “beer” in conjunction with the word “cheese” evokes ideas of a fondue-like soup—an amalgamation of lite beer and an indistinguishable yellow-colored cheese product adorned with popcorn. However, … [ Read more]