Bite of the Week: Brisket Sandwich at Jellybean and Julia’s

Bite of the Week is a weekly feature showcasing an exceptional meal or dish, curated by The Growler. Most good food is a craft, repeatable and reasonably straightforward and produced by an attentive crew following thoughtful procedures. And then there’s barbecue. Its “simplicity”—rub large piece of meat with spices, apply heat, and smoke—conceals its complexity. A … [ Read more]