Stout-Braised Chuck Roast, Big Wood Blue Cheesecake & Barleywine Fig Compote

Dinner on the Farm presents its latest farm to table recipes. Recipe By Dan Parker Photos by Aaron Davidson The days are getting shorter, the nights colder, and while the long months of winter weather are just beginning, the holiday season brings great food, great beer, and most importantly, the great company of those we … [ Read more]

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