Stopping by Al-Amir Bakery

Peer through the wide windows at Al-Amir Bakery, on the corner of Central and 26th Avenues in Northeast Minneapolis. You’ll see a handful of tables, a pastry case filled with baklava and an assortment of beverages, and huge United States and Iraqi flags displayed on opposite walls. Go inside and meet Amir, the owner and head … [ Read more]

The return of the long-lost Midwestern wheat

Midwest native Ellen King has planted a rare breed of organic wheat that hasn’t been grown since the early twentieth century, reports Saveur. When King opened Hewn Bakery in Evanston, Illinois, she was surprised to find there was no such wheat already being grown in the Midwest; she had to ship organic wheat from Utah. “What has … [ Read more]