New Fall Menus: Barbette, Tiny Diner, Third Bird (plus a German pop-up!)

Kim Bartmann’s restaurants have transitioned into the fall, with new menus debuting at three locations this week. The highlights: Third Bird The Loring Park eatery recently revamped their menu to more prominently feature their wood-fired grill. Now they’ve tweaked it for the flavors of fall. Hazlenut agnolotti? Yes please. Also, they’re hosting a German pop-up series of … [ Read more]

Shepherd Song Goat Meatballs with Belgian Carrot Soup & Furthermore’s Fatty Boombalatty

A Farm to Table Recipe Presented by Dinner on the Farm Recipe by Chef Sarah Master, Barbette Photos by Aaron Davidson Shepherd Song Farm raises 100% grass-fed lamb and goat meat on the meadows of Wisconsin. The cool northern summers of the upper Midwest result in outstanding pastures that produce premium, lean lamb and goat in … [ Read more]

A Blind Tasting beer festival

Taste & Rate 48 Minnesota Oktoberfests

Sept. 20, 2019 | 5:30–9pm
Upper Landing Park
Tickets: GA $40 | DD $20