Wild flavors and a steady culinary hand make Bebe Zito’s ice cream offerings precious

Ultra-premium. Ultra-exotic. Ultra-delicious. Those three little phrases sum up Bebe Zito Ice Cream. Ice cream chef Ben Spangler and fiancée / business partner Gabriella Grant have staked their fortunes on making frozen desserts that go above, and beyond, and then several more steps beyond that. In an ice cream landscape that includes everything from the … [ Read more]

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