Test your wits, and drink for a cause. Join us at the third location of the Brewing a Better Climate Trivia Series! Climate Generation: A Will Steger Legacy is traveling to breweries across the state with climate change trivia, quizzing you on the science, sounds, sights, and pop culture. Not a climate expert? This game … [ Read more]
C’est le Vin: Europe’s vintners are buying fruit, lighting fires, and saving good vintages as climate change alters the future of fine wine
January 2, 2019 by
The world of wine is always changing. Consider in Champagne, France (circa 1668), when a monk by the name of Dom Pierre Pérignon fought desperately to keep the bubbles out of the insipid red wine he was making for mass. It wouldn’t be until much later that the region would become known for its beloved … [ Read more]
Climate Change Trivia: Imminent Brewing
December 2, 2018 by
Test your wits, and drink for a cause at Imminent Brewing in Northfield. Join us at the second location of Climate Generation’s Brewing a Better Climate Trivia Series! Climate Generation: A Will Steger Legacy is traveling to breweries across the state with climate change trivia, quizzing you on the science, sounds, sights, and pop culture. … [ Read more]
Climate Change Trivia – Bad Weather Brewing
October 21, 2018 by
Test your wits, and drink for a cause. Join us at the kickoff of the Brewing a Better Climate Trivia Series at Bad Weather Brewing! Climate Generation: A Will Steger Legacy is traveling to breweries across the state with climate change trivia, quizzing you on the science, sounds, sights, and pop culture. Not a climate … [ Read more]
Brewing a Better Climate
April 16, 2018 by
Head to Surly Brewing on April 16 for Brewing a Better Climate with Climate Generation: A Will Steger Legacy. This annual fundraising event will feature climate change trivia, prizes from local restaurants and sports teams, great beer, and interactive art, all to support the innovative work Climate Generation does to engage individuals and communities in … [ Read more]
Pillows + Pints: A Ski Movie Night
February 22, 2018 by
3rd Annual Pillows + Pints // A Ski Movie Night Ski movies, beer, food, and freebies, all in support of Climate Generation: A Will Steger Legacy. ****Bring your skis/board for free waxing courtesy Gear West.**** EVENT SCHEDULE: 3pm Doors open 5-7pm Happy hours, dinner from Gerhard’s Brats, door prize preview 7-7:30pm Ski/board/hype videos 7:30-8pm Intermission, lots … [ Read more]
Indeed We Can: Climate Generation
November 8, 2017 by
For the second year running, Indeed Brewing has selected Climate Generation: A Will Steger Legacy as a beneficiary of their Indeed We Can charitable initiative. From 3–11 pm, a portion of the taproom proceeds will benefit our work with educators, youth, influencers, and the public. Our staff will be on hand to share the ins-and-outs … [ Read more]
Bye Bye Burgundy: How a warming climate is changing the landscape of wine
August 30, 2016 by Leave a Comment
I was waiting in line to speak to a wine shop owner in San Francisco when I struck up a conversation with a winemaker visiting from Italy. She and I started talking about the Cascadia fault in Oregon and the potential of much of the vineyard land sliding into the Pacific Ocean when the ‘big … [ Read more]
Dutch entrepreneurs are making beer from rainwater
July 14, 2016 by Leave a Comment
Rainy days may be the perfect opportunity to blow through a season or two on Netflix. But for a group of Dutch entrepreneurs, rainy days are perfect for another reason—brewing beer. The founders of Hemelswater (Dutch for heaven’s water) recently released a beer made from rainwater collected in Amsterdam. According to a report in The Guardian, Hemelswater Code Blond … [ Read more]
It’s a bird, it’s a plane, it’s—a pigeon with a miniature backpack?
March 15, 2016 by Leave a Comment
No, this is not an Onion article. Nor is it an early April Fool’s Day joke. The Pigeon Air Patrol is a thing, and it’s London’s new tactic in monitoring air quality, reports Mashable. A flock of pigeons equipped with tiny backpacks containing pollution sensors and GPS trackers, aka The Pigeon Air Patrol, was released from a … [ Read more]
Lake Superior one of the fastest warming lakes on Earth
January 28, 2016 by Leave a Comment
A new study released by NASA and the National Science Foundation in December shows that lakes are warming faster than the oceans, reports MPR News. The study focused on 235 lakes on six continents over 25 years and concluded that lakes are warming at an average rate of 0.61 degrees Fahrenheit every decade. Four of the five … [ Read more]
2015 the hottest year on record by a long shot
January 20, 2016 by Leave a Comment
Last year was the Earth’s hottest year on record, surpassing more than a century of high temperature marks by a wide margin, reports the Associated Press. The National Oceanic Atmospheric Administration and NASA say 2015 was by far the hottest year in 136 years of record keeping. NOAA says 2015’s average temperature was 58.62 degrees … [ Read more]
The Last Great Race: A Minnesotan’s Incredible Rise in Sled Dog Racing & Why He Left it All Behind
December 29, 2015 by Leave a Comment
The Greyhound bus pulled away, leaving Jake Berkowitz stranded on a dirt road in the middle of northern Michigan. A few days earlier, the 18-year-old was celebrating Thanksgiving with his family in St. Paul, Minnesota. Now he was alone, waiting for a stranger to pick him up and introduce him to a way of life … [ Read more]
Climate change’s impact on beer: What you need to know
November 27, 2015 by Leave a Comment
Jenn Orgolini, sustainability director for Colorado’s New Belgium Brewery, proclaimed in 2011 that beer drinkers should worry about the climate. “If you drink beer now, the issue of climate change is impacting you right now,” she warned. We often think of climate change as simply dialing up the global thermostat. But it also changes which … [ Read more]
Traditional Belgian brewing methods threatened by climate change
November 4, 2015 by Leave a Comment
Cantillon, one of Belgian’s breweries using traditional open-fermentation methods, is being affected by an abnormally warm autumn, according to a report in The Guardian. “We had to pour away three brews for today, Thursday and next Monday because the nighttime temperatures are currently at between 10 and 15 C (50 -59 F), which is far too … [ Read more]
