DIY Fermentation: Beet Kvass

We’re in the tail end of beet season at the farmers markets. And perhaps the dipping temperatures have you thinking about ways to prolong the harvest. Fermenting vegetables at home might seem like a daunting task, but the barriers to entry are lower than you might think. Take beet kvass for example (above, left). It’s … [ Read more]

Arts MN: Saints & Sinners, a Victorian Carnival, and Making Your Own Beer Stein

Whether the current streak of summer-like weather has awakened your long-dormant night owl, or if it simply has you feeling at peace once again, this week’s edition of Arts MN presents a spectrum of events that are sure to fit any disposition. For those of you wishing to embrace your wild side, we’ve highlighted both … [ Read more]

DAILY PHOTO FROM THE ARCHIVE

Love this photo? Purchase a print and support The Growler. Visit growlermag.com/photo-archive view photos available for purchase, sizing, and pricing. 

Keep The Growler
Free and Independent

CONTRIBUTE TODAY

Your financial support helps ensure the future of The Growler as a free and independent publication that brings you the stories you care about.