Pork & Pickle pop-up set for Lyn65

Geoff Hausmann, charcuterie-whisperer of Travail, will bring his next Pork & Pickle pop-up dinner to Lyn65 on August 24th. The six-course dinner includes tax and tip for $50 (booze available at a cash bar). The special chef’s table seatings are sold out, but regular seating is still available via Brown Paper Tickets.

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