The Growler was on hand to help judge the 2017 International Cold Climate Wine Competition, which always gives us a good barometer on the state of local wine. The competition is open to any winery using non-Vinifera, cold-hardy grape varieties to make wine, and some of the region’s finest wineries were among the winners this … [ Read more]
Drink these Minnesota-made 2016 gold medal wines
The Growler was on hand to help judge the 2016 International Cold Climate Wine Competition. We’ve found that the quality of cold-hardy wines has grown exponentially in the last five or six years. Local wineries are accruing a much better grasp on growing and bottling these new wine grape varieties that are suited to the upper Midwest. Our … [ Read more]
U of M releases “Itasca,” a new white grape for dry wines
The University of Minnesota’s grape breeding program has released a new variety. Itasca, the fifth-cold hardy variety released by the U of M since 1999, has high sugar levels but lower acidity, making it a prime candidate to be vinified as a dry wine. The U of M’s previous white varieties, La Crescent and Frontenac … [ Read more]
2015 International Cold Climate Wine Competition
The very best in cold climate wine was sipped, spit and judged in St. Paul on Tuesday. The results are in for the 2015 International Cold Climate Wine Competition, and The Growler was there to taste it all. Here’s all you need to know: 2015 Winners and Standouts MN Governor’s Cup (Best MN Wine) and Best … [ Read more]