Minnesota Spoon: The culinary languages of Adam Eaton

Developing the dishes for a new restaurant menu is a little bit like giving birth. There is the initial joyful conception. There is a long and sometimes painful gestation period, and there is the final delivery into the world of something that is both part of its creator, and that will ultimately have to interact … [ Read more]

Recipe: Adam Eaton’s Moose Bolognese

This month, Minnesota Spoon’s Steve Hoffman gathered with some hungry friends at the home of Jon Wipfli to travel around the world with Adam Eaton. Eaton prepared foods of numerous styles and regions, but most notable was his recipe for Moose Bolognese. Read this month’s Minnesota Spoon story here. [pro_ad_display_adzone id=”79944″ align=”right” info_text=”Advertisement” info_text_position=”above” font_color=”#6d6d6d” … [ Read more]

A Blind Tasting beer festival

Taste & Rate 48 Minnesota Oktoberfests

Sept. 20, 2019 | 5:30–9pm
Upper Landing Park
Tickets: GA $40 | DD $20