Bite of the Week is a weekly feature showcasing an exceptional meal or dish, curated by The Growler. Chicken wings may seem off-brand for Octo Fishbar, the Tim McKee-helmed St. Paul spot probably best known for its seafood towers and crudo plates. But the restaurant’s pimento wood-smoked Jerk Chicken Wings ($8) benefit from the same attention … [ Read more]
The Mill: Lenny Russo lands at the Commodore, Octo Fishbar opening October 10
September 12, 2017 by
September 6—September 12 Chef Lenny Russo is on the map again as head of the kitchen at The Commodore Bar and Restaurant in St. Paul. Russo’s reputation precedes him; he is a six-time James Beard nominee, author of “Heartland: Farm-Forward Dishes From the Great Midwest,” had a great 14-year run with his restaurant Heartland Restaurant & Farm Direct … [ Read more]
