Tattersall Distilling and Bauhaus Brew Labs are teaming up on a new whiskey collaboration using Bauhaus Brew Labs’ Stargrazer. Bauhaus co-owner Mark Schwandt posted a photo on Facebook of the fully fermented (but uncarbonated) beer being transferred to Tattersall’s distillery where it will be distilled into malt whiskey. The whiskey will age in barrels for around a year, … [ Read more]