We didn’t know what to make of The Lynhall when it opened in 2017. At the time it seemed torn between minimalist coffee shop and shiplapped Insta-brunch hang (with a TV studio somehow in the mix?) The food was rote, but at least there was espresso and lots of room to spread out your laptop … [ Read more]
Craft Cocktail: Rosolio Spritz at Icehouse
July 30, 2018 by
A good cocktail doesn’t need to be complicated. Context is king, and this is the season for splashing liqueur into a glass full of ice, topping it with sparkling wine, and calling it an afternoon. On a recent lazy day in the sunshine of Eat Street, we ducked into Icehouse where bar manager Whitney Evans … [ Read more]
